Welcome to
Raghu Organic Farm
From our lush sugarcane fields in Uttarakhand to your kitchen — experience the purity of wood-fired organic jaggery and fresh farm produce, crafted with love for generations.
Why Choose Raghu Farms?
Rooted in tradition, growing with purpose
Organic Produce
Grown without pesticides or chemicals. Our crops thrive on natural compost, neem-based solutions, and age-old farming wisdom passed down through generations.
Farm Fresh
Harvested at peak ripeness and delivered within hours. No cold storage, no preservatives — just the authentic taste of nature, straight from our soil to your kitchen.
Sustainable Farming
We practice crop rotation, rainwater harvesting, and vermiculture. Our farm is a living ecosystem where every creature has a role in nurturing the land.
From Our Fields
to Your Table
Raghu Organic Farm began as a dream of our grandfather in Uttarakhand — a vision to cultivate sweetness and health straight from the earth. Over 25 years ago, he planted our first heirloom sugarcane crops, laying the foundation for what is now a thriving sanctuary of sustainable, chemical-free agriculture.
Today, we keep that legacy alive by refining our traditional sugarcane farming and wood-fired jaggery boiling (*Gur Bhatti*). Alongside our premium jaggery products, we grow over 50 varieties of fruits, vegetables, and herbs — maintaining rich soil biology using natural compost and desi cow manure.
Our Farm Offerings
Uttarakhand's finest organic sugarcane and handcrafted jaggery varieties
Organic Sugarcane
Traditional Jaggery
Masala Gur (Spiced)
Liquid Jaggery (Kakvi)
Jaggery Powder
Cane Juice (Pressed)
Clay-Aged Sirka
Desi Cow Milk
Seasonal Greens
Raw Honey
Organic Sugarcane
Traditional Jaggery
Masala Gur (Spiced)
Liquid Jaggery (Kakvi)
Jaggery Powder
Cane Juice (Pressed)
Clay-Aged Sirka
Desi Cow Milk
Seasonal Greens
Raw Honey
From Cane to Gold
Our traditional, 100% chemical-free jaggery making process
Eco-Harvesting
Our heirloom sugarcane is hand-harvested at peak sweetness using traditional crop selection methods.
Cold Crushing
Cane stalks are cold-pressed within hours of harvest to capture every drop of pure, nutrient-rich juice.
Bhatti Cooking
Juice is slow-boiled in massive iron pans heated by burning dry bagasse (cane fiber), naturally concentrating the nectar.
Artisanal Molding
The molten amber syrup is cooled and hand-poured into wooden molds to set into organic, chemical-free jaggery blocks.
Come, Walk Our Fields
Spend a day with us — breathe fresh air, pick your own produce, meet our farm animals, and enjoy a farm-to-table meal cooked with ingredients harvested just hours ago.
What Visitors Say
Stories from our farm family
The kids absolutely loved picking their own vegetables! It was such a refreshing experience away from the city. The farm-to-table lunch was the highlight — we could taste the freshness.
I've visited many organic farms, but Raghu Farm stands apart. The passion of the family, the quality of produce, and the beautiful setting make it a must-visit for anyone who values real food.
We come here every month for fresh vegetables. The guided tour was eye-opening — learning about organic composting and sustainable water management. Highly recommend for families!